Native Wheat Starch
Wheat starch is a plant-based dry powdered product, low-protein and low-fibre. It is composed mainly of polysaccharides such as amylose and amylopectin.
Native wheat starch properties
MOISTURE
PH (SOL. 20% DIST. WATER)
ASH
PROTEINS (N X 5.7)
Attachments
Log in the reserved area to download.
Discover the organic version
Any questions about our products?
Any questions about our products?
Characteristics
How is it obtained
Function
- Thickener
- Excipient
- Ingredient for glues in the paper industry
- Additive for recycled paper mixture
- Surface treatment for recycled paper
Uses
FOOD INDUSTRY
Wheat starch is very useful as a natural thickener in the food industry, e.g. in the production of custard, pudding, sauces and dressing. It is also used for baking cakes and biscuits, as it improves the texture of the dough, enhancing the flavours and extending the shelf life of the finished products.
FOOD INDUSTRY
PHARMACEUTICAL INDUSTRY
In addition, it is used for covering tablets, as well as an excipient for natural products. And it is used as a culture medium for bacteria in the fermentation phase of specific tests.
PHARMACEUTICAL INDUSTRY
PAPER INDUSTRY AND CORRUGATED CARDBOARD
In this sector, starch is used in the production of glues for the bonding of corrugated cardboard layers, and as the main ingredient for surface treatment to improve the printability and runnability of paper. Moreover, it is used as a natural additive for pulp in paper mills.
PAPER INDUSTRY AND CORRUGATED CARDBOARD
Packaging
- Bulk in tanks
- Bag 25 Kg
- Big bag 1,000 Kg
Minimum order
- FCA
- 1 x 1,250 Kg pallet
- 1 x 1,000 Kg big bag
- DAP
- 5 x 1,250 Kg pallets
- 5 x 1,000 Kg big bag
Other products that might interest you
Flavoured Alcoholic Product
Wheat-based Alcohol Heads and Tails
Neutral Wheat Ethyl Alcohol
Wheat Starch M102
Flavoured Alcoholic Product
Wheat-based Alcohol Heads and Tails
Neutral Wheat Ethyl Alcohol